Tiramisu
Panna Cotta
Love both desserts today. I never knew that Tiramisu means "Pick Me Up" and the reason for the name is because of the coffee (ie caffeine) in the dessert. Anyway this Tiramisu recipe is definitely a keeper. It's smooth and I also like the fact that the eggs are cooked. I've seen other Tiramisu recipes where the eggs are not cooked.
I am usually not a big fan of Panna Cotta, but this particular recipe uses goats milk yogurt. It gives the custard more flavor as opposed to the traditional boring cream/dairy with sugar.
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